How’s the food supply right now, and what’s going to happen as people are bugging-in on lockdown, shutdown, hunker down, stay at home, and shelter in place?
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How’s the food supply right now, and what’s going to happen to the food supply as people hunker down, stay at home, and shelter in place?
Is there enough food to get through this crisis? Will there be enough food?
Brian Ochsner, a high-producing wheat farmer, returns to Silver Doctors for a robust discussion on the state of America’s food supply.
Is there enough food to make it though the crisis?
What are some of the things we should be looking out for that spell trouble with America’s agriculture?
What can a person do now right now, and what shoud a person be doing as we move through the global crisis that has much of America shutdown and on lockdown?
For the answers to all of those questions and a whole lot more, tune-in to the interview in its entirety!
About the Interviewer
U.S. Army Iraq War Combat Veteran Paul “Half Dollar” Eberhart has an AS in Information Systems and Security from Western Technical College and a BA in Spanish from The University of North Carolina at Chapel Hill. Paul dived into gold & silver in 2009 as a natural progression from the prepper community. He is self-studied in the field of economics, an active amateur trader, and a Silver Bug at heart.